This is a rather brief post. I popped a photograph on Twitter the other evening which sparked some interest. This was what started it all and so here is the recipe. I made it up as I went along but used my basic understanding of bread-making. SPELT BREAD WITH CHIA SEEDS & MOLASSES. 1Kg Spelt … Continued
‘I am probably not alone in loving the smell of bread baking. Then, there is the delight of this beautiful creation lounging around on a cooling tray just waiting to be served up with butter and other foodie delights. Bread is a staple in its various forms all over the world. Sometimes it is soft … Continued
Some weeks ago I decided I had a need for a hearty, rustic bread. The store cupboard had a variety of interesting ingredients and after a few moments pondering I was drawn to some carob powder and coconut flakes and so the next culinary adventure began! A wonderfully rich bread dough evolved and so was … Continued
